dinner was amazing.
first course: quail's breast with spinachay and champignons
second: mashed potay-toes! with pork chopp chopps
dessert: traditional sherry trifle
my lemon-blueberry trifle was much better, don't worry.
my next trifle is for this weekend - strawberry + peaches! you know what peach in spanish is? DURAZNO. i told everyone that it sounds scary - like Ay Dios! DURAZNO VIENE!!!!! (the peach comes!)
hahaha
I keep saying aiyo. and people are like what?
and there are a lot of americans in london. and i got photographed today for faces of London. Interesttttting.
and i'm spending tuesday/wednesday night in paris. w00t w00t w00t w00t!!!!!!!!!
and i spent 2 hours at the concierge desk today. but all is well.
and i sort of love my bed at the hotel. i love four pillows. and i love white sheets and comforters and white pillows. it's really nice and clean :). and now it's 9pm...
i can't wait to hear french again, but I'm pretty sure that I've lost just about everything. we shall see. oh man. OH MAN. next time i'm at home, i'm going to dig out my french texts. maybe in singapore i will buy something and try to work through it.
shoot. chinese or french? or latin? or spanish? i DON"T KNOW WHAT TO DO!!!!!!!
there is south park in german. time to change the channel. for two reasons.
ok in terms of the language thing, i think i will do it in 3 months of each language. for right now, i will start latin in october. sounds like a good plan! :)
ok watching hell's chicken. i mean KITCHEN. WHOAOAOAOAOAOAHAHAHA oopsie.
sorry for the lack of details. had a great meeting today.
miss you all!
m
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